Preparation for the week

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I’ve made a yummy big batch of ‘Heinz style’ tomato soup for lunch at work.
Delicious and to think it’s made up of carrots, baked beans, tinned tomato, pickled onions, veg stock and water.

Then for lunch it was a big portion of SW chickpea Dahl, baked beans and mushy pea curry with sweet potato wedges šŸ™‚

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